Marsalforn, Gozo

Seafood on Marsalforn Harbour

Serving a variety of fresh local fish, alongside pasta, meat and antipasti — a family table elevated above the water since 1986, looking out over Menqa Harbour.

Open Daily 11:00–15:00 & 18:00–22:30 Closed Wednesdays

Our Story

Family-Run,
Above the Water

Arzella has looked out over Marsalforn's working harbour since 1986, on the corner where the village meets the open sea. The name is Maltese for a clam shell — a fitting one for a kitchen built around whatever the boats below bring in that day.

The relationship with Marsalforn's fishermen hasn't changed since the family opened. Neither has the view: past the harbour wall, out over Menqa Harbour.

  • Established1986, family-run
  • LocationOn Marsalforn's working harbour
  • KitchenSourced through local fishermen
  • On the menuSoups, antipasti, pasta, meat and fresh fish
The Arzella dining room, overlooking Marsalforn harbour

The dining room, looking out over Menqa Harbour.

The Menu

On the Table

Soups, antipasti, pasta & risotto, main courses, summer salads and a full drinks list — built around the morning's catch rather than a fixed list.

Word Gets Around

What People Say

Tripadvisor
4.5
857 reviews on Tripadvisor
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4.5
881 reviews on Google
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On the Harbour at Marsalforn

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